cinco de mayo

Butternut Squash Stuffed with Chorizo, Spinach & Cotija

This recipe is Part II of my Cinco de Mayo menu. I had to drag the post out a few days to keep my dear readers on the edges of their seats. I’m sure you’ve been asking yourself when, oh when, will I get around to posting the entire menu. Well, my friends, not today. […]

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Mexican Street-Style Corn Salad / Dip

Happy Cinco de Mayo! So perfect that this lovely day for margarita patio-drinking is on a Monday, isn’t it? Since I’m assuming that all Sparkle Kitchen readers are responsible adults with jobs, this year I’m sharing a side dish recipe instead of a more tequila-inspired one.  This is a take on the Mexican street food […]

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