happy hour

Red wine portobello and Brie bites

The end of the year brings with it so many tidings. From holiday cheer to work parties to visits from friends who have moved away, there is much to do in little time.  For occasions when you truly have very little time, this recipe is here to provide relief. It’s low-maintenance, easy, and will let […]

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2 Quick Ideas Featuring Nicoletta Foods’ Blueberry Jam

Disclaimer: I was given free product to review for Nicoletta Foods. All opinions are my own.  Nicoletta Foods is a new small business based in Maryland that makes all-natural jams and marmalade using family recipes. The proprietors sent me a jar of their blueberry jam, and I have been savoring it ever since! The jam tastes fresh […]

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Bacon Jam

I know that the title of this recipe sounds like one of those ridiculous bacon-with-everything pairings that have been popular of late. Although I (and really, honestly, everyone else in the world) think that bacon is delicious, I don’t like the oneupsmanship with the strange bacon combinations. I tried a bacon chocolate bar and I […]

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Caprese Dip with Pesto

This isn’t a recipe that I’m sharing because I’m proud of a fancy ingredient or a revolutionary cooking technique. Nope. I’m sharing the recipe because it is one that I fall back on time and time again when I’m cooking for friends. This dip is a real-life, everyday recipe that takes under five minutes of prep […]

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Italian Goat Cheese & Zucchini Dip

I was nervous to serve this dip to friends this weekend. I like to try a recipe out a couple of times at home before I’m ready to share it with the world (or just four other people). I provided disclaimer after disclaimer for the spread to my sweet friends. Once this gooey, Italian-inspired veggie […]

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Chorizo, Corn & Onion Queso Fundido

We had plans for Super Bowl Sunday. We were going to go to a party hosted by an awesome cook who told us that his plans included “all the dips.” All. The. Dips. Oh was I excited. But the weather had different plans. It started snowing early on Sunday and kept up all day long. […]

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