leftover

Mexican-Style Sauteed Corn Fritter

I pride myself in wasting very little food through innovative leftovers. This week has been a major challenge for me in that department, but I think I’m rising to the occasion. I brought the dinner to a birthday party last weekend with my friends for a post-lake cookout. My (genius) idea was to do soft […]

Read More

Balsamic quinoa with sautéed asparagus and a creamy pesto-marinara sauce

Impromptu nights with friends are so much fun. When you have an hour to get ready and no one is expecting much, it’s always a great time to relax and enjoy each other’s company. I’m terrible about putting so much effort into every cocktail party that I often lose sight of the reason that I […]

Read More