mops and ketch

Southern Pecan, Raisin & Coconut Granola

Homemade granola is such an easy, delicious breakfast. I love the flavor of the homemade stuff better than store-bought and I also love that there aren’t any strange preservatives. I’ve experimented with several different granola flavors, like cinnamon-raisin swirl and almond joy. The flavor combinations and customization options are endless. This recipe uses sorghum molasses to add some […]

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Sweet Potato Waffle Iron Hash Browns with Cheddar, Zucchini, and Bacon

Spring has definitely arrived to Northwest Arkansas. When I say that spring weather has arrived, I mean that we have had temperatures that have been consistently over 40 for at least six days in a row. That’s really all I can ask for. I’m sure we’ll have an ice storm next week. With spring’s arrival, though, […]

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Savory Corn & Cheddar Waffle Ham Sandwich with White Cheddar-Mustard Sauce

I gave myself a bit of a Spring Break this week from sharing delicious recipes! The reason wasn’t a glamorous vacation, or even a staycation, or even leaving work at a reasonable hour. Nope, I felt like zoning out after work, but this was not possible due to the four dogs we had in our […]

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Roasted Sweet Potato, Corn, & Black Bean Salad

On Thursday afternoon, one of my co-workers reminded me that we had a work potluck lunch the next day. I looked at her like she just told me that bacon isn’t delicious. Crazy talk. I had completely, thoroughly, and determinedly erased the potluck from my memory. I had somehow managed to set aside completely not […]

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Italian Goat Cheese & Zucchini Dip

I was nervous to serve this dip to friends this weekend. I like to try a recipe out a couple of times at home before I’m ready to share it with the world (or just four other people). I provided disclaimer after disclaimer for the spread to my sweet friends. Once this gooey, Italian-inspired veggie […]

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