olives

Italian Zucchini, Sundried Tomato, and Olive Cornbread

I’ve started going overboard with my soup and chili recipes. I’m all about a comforting broth this time of year. If I had my way, I probably wouldn’t eat solid food from early October until about March. Curries and bisques and stews could keep me satisfied all winter long, I’m sure of it.  Rather than […]

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Italian Roasted Cauliflower with Olives & Tomatoes

Easy, healthy, flavorful, and self-sufficient. Those adjectives comprise my “big four” for weeknight cooking. When I say self-sufficient, I mean that the dish needs to just cook on its own without too much fussing required from the cook. I just finished a long day of work {in heels} and a thirty mile commute. I’m not […]

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Italian Roasted Cauliflower with Olives & Tomatoes

Easy, healthy, flavorful, and self-sufficient. Those adjectives comprise my “big four” for weeknight cooking. When I say self-sufficient, I mean that the dish needs to just cook on its own without too much fussing required from the cook. I just finished a long day of work {in heels} and a thirty mile commute. I’m not […]

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