vegan

Things You Should Really Be Grilling

This post isn’t so much a recipe as it is a gallery of late summer grilling inspiration. This is the first summer that I have had a grill that I feel comfortable using all by myself (no Fiance required). I’ve leveraged this grill and the amazing weather to make some delicious concoctions. Grilling meat is […]

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Honey-Balsamic Parsnip, Carrot & Avocado Salad

My friends sometimes tease me for describing food or ingredients as “nice”. Please excuse me, dears, but this is a very nice salad indeed. Roasting the parsnips and carrots with honey and balsamic draws out the flavor considerably. Your tastebuds will be downright tantalized.  Tossing anything with fresh parsley, avocado, and lemon juice is a […]

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Sweet Potato, Zucchini, and Parsnip Hash

Root vegetables: that’s what I’m all about. Sweet potatoes, carrots, and parsnips. I am pleased to share a recipe that can expose the great little parsnip, which is somehow still an “underground” member of the root  vegetable family. This recipe is a low-maintenance hash with a combination of sweet potatoes, zucchini, and parsnips, all finely […]

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